Ke litekanyetso life tsa Codex Alimentarius Commission (CAC) tse amanang le lijo tsa makotikoting

Komiti e Nnyane ea Lihlahisoa tsa Litholoana le Meroho ea Codex AlimentariusKomisi (CAC) e ikarabella bakeng sa ho theha le ho ntlafatsa litekanyetso tsa machaba bakeng sa litholoana le meroho e entsoeng ka makotikoting tšimong ea makotikoting; Komititlanyana ya Dihlahiswa tsa Dihlapi le Dihlapi e na le boikarabelo ba ho thea maemo a matjhaba a dihlahiswa tsa metsing tse ka makotikoting; Komiti e ikarabella bakeng sa ho theha litekanyetso tsa machaba tsa nama ea makotikoti, e seng e emisitsoe. Litekanyetso tsa machaba tsa litholoana le meroho tse makotikoting li kenyelletsa CODEX STAN O42 "Pineapple ea makotikoting", Codex Stan055 "Canned Mushrooms", Codestan061 "Canned Pears", Codex stan062 "Canned Strawberries" ", Codex Stan254 "Canned Citrus", Codex Stan078 Canned international standards "Asruits Canned" joalo-joalo. lihlahisoa tsa metsing li kenyelletsa CodexStan003 "salmon e entsoeng ka makotikoting (salmon)", Codex stan037 "Srimp e ka makotikoting kapa li-prawn", Codex stan070 "Tuna ea makotikoting le bonito", Codex stan094 "Lihlahisoa tsa makotikoting tsa sardine le sardine" , CAC/RCP10 "Likhohlopo tsa makotikoting tsa tlhapi" li kenyelletsa lijo tsa mantlha tsa makotikoti le tse amanang le ts'ebetso CAC/GL017 "Litaelo tsa Ts'ebetso bakeng sa Tlhahlobo ea Pono ea Lijo tsa Bongata ba Likoti", CAC/GL018 "Litaelo tsa Ts'ebetso ea Hazard Critical Control Point (HACCP)", le CAC / GL020 "Tlhahlobo ea Lijo le Lits'oants'o le Outlet". CAC/RCP23 "Mekhoa e khothalelitsoeng ea bohloeki bakeng sa lijo tse ka makotikoting tse nang le asiti e tlase le acidified e tlase", jj.